Chapati recipes can vary widely regarding what ingredients one chooses to add to the dough for color and/or flavor. You’ve probably seen that deep orange or green chapati somewhere and wondered what was going on. Some cooks will choose to add pureed vegetables like spinach or pumpkin leaves for the green color, or a pumpkin […]
Month: September 2024
Pearl Couscous Salad Recipe: How to Make Couscous Salad
Pearl couscous salad is one of the best and tastiest salads out here if you ask me. It looks absolutely beautiful, offers a great mix of textures and flavors, is filling, healthy, and the list goes on. This couscous salad recipe is especially perfect for the summer and outdoor dining but hey, it is just […]
Quinoa Salad Recipe – How to Make Delicious Quinoa Salad
This recipe for a healthy, delicious, and filling Quinoa Salad is made with fresh ingredients all through. It provides a blend of all tastes and textures to give you such a fulfilling eating experience. You’ve got sweet, salty, and sour from the sugar, salt, and lemon juice; the smooth and creamy avocado vs the crunchy […]
How to Make Kachumbari: East Africa’s Tomato and Onion Salad
Kachumbari is a refreshing salad that’s a staple in East African cuisine. It is a salsa-like blend of fresh ingredients that can liven up any meal. Kachumbari is very closely similar to Pico de Gallo which is popular in Hispanic cuisine and depending on the ingredients you choose, it could also get closer to Guacamole. […]