Vegetarian

Ghee in a bowl
Vegetarian

How to Make Ghee or Clarified Butter at Home

Ghee is a type of clarified butter that is made by heating regular butter until all liquid evaporates and solids separate and caramelize. Unlike regular butter, ghee has a high smoke point (because the milk solids are gone) which means you can use it to fry, sauté, roast, and make countless amazing recipes (see suggestions […]

Carrot chapati 2
Vegetarian

How to Make Carrot Chapati

Chapati recipes can vary widely regarding what ingredients one chooses to add to the dough for color and/or flavor. You’ve probably seen that deep orange or green chapati somewhere and wondered what was going on. Some cooks will choose to add pureed vegetables like spinach or pumpkin leaves for the green color, or a pumpkin […]

Boiled and baked yellow potatoes
Vegetarian

Boiled and Baked Yellow Potatoes Recipe

Yellow potatoes already have a beautiful, vibrant color, which makes them super easy to present as an elegant meal. Add a few, carefully chosen seasonings and cook them to perfection as demonstrated in this recipe and you’ll have yourself a dish that is as beautiful as it is delicious. The results of this recipe are […]