Author: Maggie

Dagaa Omena Stew
Meats

The Best Dagaa (Omena) Stew Recipe

Dagaa, also known as Omena, is a type of sardine that is popularly consumed across East Africa. They are very closely similar to dried anchovies that are available in the United States. These little fish are highly nutritious – high in protein and minerals such as calcium – and affordable, thus they play a significant […]

Must Try Kenyan Dishes
Lifestyle

15 Must-Try Kenyan Dishes for Any Visitor

Kenya is a culturally diverse country, and that diversity is well illustrated in the country’s cuisine which is a vibrant mix of flavors and ingredients. At the same time, numerous dishes are popular across the country that any visitor is sure to encounter if they visit. The following are the top fifteen must-try Kenyan dishes […]